Menu for April 28 - Friday (pizza day!) May 2, 2014

Menu for April 28 - Friday, May 2
Painters Hall Cafe, 9am-2pm. Mon-Fri.

Painters Hall Cafe is a Zero-Waste Cafe.  If you'd like to take out any of our delicious food offerings, please bring your own container.  Thanks for thinking 'Zero-Waste'!

 Lemonade, Coffee (hot or cold brewed), Blended Caramel-Coffee Smoothie, 
Almond Coconut Latte, teas & more.

(Friday is Pizza Day!  ONLY our wood-fired pizzas are served Fridays.  Give 'em a try!)

 Plated Special
Lime Black Beans & Polenta
Lime black Beans with sauteed garden fresh kale & collard greens
served over a bed of polenta

(Gluten free bread options available)

Roast Beef
Roast Beef sandwich with greens, cheese, and a horseradish spread

Asparagus & Cheese
Open-faced sandwich featuring young asparagus, topped with smoked cheddar cheese 
and finished with a balsamic drizzle

Lamb Stew
Local Henny Farms lamb with carrots, onions, garlic
with garden-fresh turnips and kohlrabi

  Dessert options now available:  
Tiramisu Ice-cream or Raspberry/Lemonade Sorbet

Wood Oven Fired Pizza - FRIDAY ONLY!

Classic Pepperoni & Salami
Pepperoni and salami on home-made marinara sauce
$11 whole/ $3.50 slice

Vegetarian Pizza
Artichoke hearts and spinach on a garlicky white sauce
$10 whole/$3.00 slice

Gluten Free Crust available