Dinner event August 30 & weekly menu for August 25 - Friday, August 29

This Saturday - RSVP, please

August Dinner Series:
Family Summertime Barbecue!
Saturday, August 30

This month for our Dinner Series Event, Chef Dave offers a Saturday afternoon barbecue to delight the entire family.  In the spirit of such an event, we'll have a few yard games to play, too!

The menu will include homemade sausages and stuffed hamburgers for adults and youth 12 and over, and hotdogs and simple hamburgers for children 11 and younger.  We'll also have salads and sides with Hawaiian shaved ice for dessert.  Iced tea and lemonade included.  Beer will be available, provided by Salem Ale Works, a local brewery.

This Dinner Event will start earlier than our usual dinners, at around 3:00.  This will allow for some time to enjoy Chef Dave's excellent food as well as play games such as croquet, badminton, or bocce.

$14 for adults and kids 12 and older, $6 for children 11 and younger
(beer sold separately)
Family Package deal:  10% off for families of three or more.

RSVP to let us know you're coming:
503-315-1055 or email us at dinnerevent@pringlecreek.com

 Breakfast & Lunch Menu for 
Monday, August 25 - Friday, August 29
Closed for breakfast Thursday, August 28th
Painters Hall Cafe, 9am-2pm. Mon-Fri.
  Painters Hall Cafe is a Zero-Waste Cafe.  If you'd like to take out any of our delicious food offerings, please bring your own container.  Thanks for thinking 'Zero-Waste'!

We offer breakfast at Painters Hall Cafe, 9-11am

Veggie egg scramble with rosemary potatoes and fresh fruit $4.50
Multigrain pancakes served with fresh fruit  $3.50

 Blackberry infused Lemonade, Blended Caramel-Coffee Smoothie, 
Irish Cream Latte, Flavored Tea Smoothies, Coffee (hot or cold brewed), teas & more.

(Friday is Pizza Day!  ONLY our wood-fired pizzas are served Fridays.  Sooo Good!)

Have a picnic for lunch!  We have picnic blankets and baskets and are happy to turn your lunch into a picnic.  Just ask!

Summer Salad
Fresh-picked green beans, carrots, eggplant, zucchini, cucumber, and greens all straight from our garden served with a nasturtium vinaigrette  $7 
Add grilled chicken for $2

Salad Special
Glasshouse Caprese  $8
Fresh glasshouse tomatoes, basil, greens, fresh mozzarella slices, & prosciutto
sprinkled with a balsamic vinaigrette

Plated Special
Hungarian Stuffed Peppers   $7
Alma sweet peppers stuffed and baked with a mixture of 
pearl rice, onion, carrot, celery, and tomato sauce
All vegetables are fresh from our glasshouses!

(Gluten free bread options available)

Hellfire Chicken Sandwich  $8
Flame-grilled chicken, smoked paprika mayo, diablo cheddar and glasshouse spinach 
served on homemade focaccia 

Garden Pesto Veggie Sandwich  $7
Homemade pesto, fresh glasshouse spinach 
& assorted vegetables on ciabatta bread

Cream of spinach & mushroom
Glasshouse grown spinach & fresh mushrooms combined with cream & delicate seasonings 
Cup $4  Bowl $6

  Dessert options:  
Ice-cream:  Boysenberry-Loganberry 
Sorbet:  Peach-Lavendar or Strawberry-Tarragon

Wood Oven Fired Pizza - FRIDAY ONLY!

Sausage & Goat Cheese
Sausage and goat cheese on home-made tomato marinara sauce
$11 whole/ $3.50 slice

Vegetarian Pizza
Housemade pesto with a rotating selection of glasshouse-fresh vegetables
$10 whole/$3.00 slice

Gluten Free Crust available

We have dry pantry items for sale from the 
Salem Food Co-op
Dried fruit, nuts, seeds, tea, oats, quinoa...