Painters Hall Cafe closed today from 11 - 2

Painters Hall Cafe is closed today from 11:00 - 2:00pm

Tomorrow, Friday & Halloween, is Pizza Day!!  Join us for wood fired hand made pizza!

Closed today, Thurdsday, but open Halloween for pizza!

Menu for Monday, Oct. 27 - Friday, Oct. 31

Breakfast & Lunch Menu for 
Monday, October 27, - Friday, October 31

Painters Hall Cafe, 9am-2pm. Mon-Fri.
  Painters Hall Cafe is a Zero-Waste Cafe.  If you'd like to take out any of our delicious food offerings, please bring your own container.  Thanks for thinking 'Zero-Waste'!

Breakfast 
We offer breakfast at Painters Hall Cafe, 9-11am

Veggie egg scramble with rosemary potatoes and fresh fruit $4.50

Or 

Multigrain pancakes served with fresh fruit  $3.50

Drinks

 Apple Cider, Blackberry Lemonade, Blended Caramel-Coffee Smoothie, 

Irish Cream Latte, Flavored Tea Smoothies, Coffee (hot or cold brewed), teas & more.

 Salad
Fresh-picked carrots, radish, and greens all straight from our garden

served with a greek yogurt ranch dressing  $7 
Add grilled chicken for $2

Sandwiches

(Gluten free bread options available)

Hellfire Chicken Sandwich  $8
Flame-grilled chicken, smoked paprika mayo, diablo cheddar and glasshouse spinach 

served on homemade focaccia 

Pesto Cheese Sandwich  $7
Homemade pesto & locally crafted cheese on ciabatta bread

Soup
Cream of Mushroom

White button mushrooms in a buttery cream sauce 
with glasshouse grown herbs and green onions

Cup $4  Bowl $6

  Dessert options:  
Pumpkin bars with cream cheese frosting
Ice-cream:  Peach-lavendar, peach-vanilla, or vanilla salted caramel
Sorbet: Blueberry-Almond or Strawberry-Tarragon

Wood Oven Fired Pizza - FRIDAY ONLY!

Gluten Free Crust available

Sausage & Goat Cheese

Sausage and goat cheese on home-made tomato marinara sauce

$11 whole/ $3.50 slice

Vegetarian Pizza

Housemade Margherita pizza:  Pesto/tomato base topped with fresh mozzarella cheese 

$10 whole/$3.00 slice

We're growing, literally!!

 

We're building in our Net Zero loop!  Here are two shots showing the foundation with the forms and then without.  We're steadily growing!  This four bedroom, two bath home is scheduled to be complete in the spring.

Here's a couple more pictures to show other happenings lately at Pringle Creek Community:

The glasshouses have expanded.  Colleen built more raised beds in the second glasshouse, had soil 'blown in' and already has greens sprouting.  We'll be graced with fresh greens and root vegetables throughout the winter!!

 

Lastly, photographers love to have photo shoots here.  It isn't hard to see why!

Menu for Monday October 13th, & Wednesday - Friday, October 17

Breakfast & Lunch Menu for 
Monday, October 13, Wednesday - Friday, October 17
(closed Tuesday for private event)

Painters Hall Cafe, 9am-2pm. Mon-Fri.
  Painters Hall Cafe is a Zero-Waste Cafe.  If you'd like to take out any of our delicious food offerings, please bring your own container.  Thanks for thinking 'Zero-Waste'!

Breakfast 
We offer breakfast at Painters Hall Cafe, 9-11am

Veggie egg scramble with rosemary potatoes and fresh fruit $4.50

Or 

Multigrain pancakes served with fresh fruit  $3.50

Drinks

 Blackberry or Peach Lemonade, Blended Caramel-Coffee Smoothie, 

Irish Cream Latte, Flavored Tea Smoothies, Coffee (hot or cold brewed), teas & more.

 Salad
Fresh-picked carrots, radish, and greens all straight from our garden

served with a nasturtium vinaigrette  $7 
Add grilled chicken for $2

Plated Special $8
Homemade Pork & Bok Choy Dumplings
Ground pork, glasshouse grown green onion, bok choy, and carrots wrapped into dumplings.  Served with a soy, sweet chili, & rice vinegar dipping sauce

Sandwiches

(Gluten free bread options available)

Hellfire Chicken Sandwich  $8
Flame-grilled chicken, smoked paprika mayo, diablo cheddar and glasshouse spinach 

served on homemade focaccia 

Pesto Cheese Sandwich  $7
Homemade pesto & locally crafted cheese on ciabatta bread

Soup
Vegetable Barley Soup

Glasshouse grown carrots, kale, cabbage, green onions, and baby bok choy with barley 
A perfectly hardy & healthy soup for the fall!

Cup $4  Bowl $6

  Dessert options:  
Ice-cream:  Peach-lavendar, peach-vanilla, or vanilla salted caramel
Sorbet: Blueberry-Almond or Strawberry-Tarragon

Wood Oven Fired Pizza - FRIDAY ONLY!

Gluten Free Crust available

Sausage & Goat Cheese

Sausage and goat cheese on home-made tomato marinara sauce

$11 whole/ $3.50 slice

Vegetarian Pizza

Housemade pesto with a rotating selection of glasshouse-fresh vegetables

$10 whole/$3.00 slice

Pepperoni Pizza
Classic pepperoni pizza on home-made marinara sauce with sharp cheddar cheese
$11 whole/ $3.50 slice

Menu for Monday, Oct. 6 - Friday, Oct. 10, 2014

Breakfast & Lunch Menu for 
Monday, October 6 - Friday, October 10

Painters Hall Cafe, 9am-2pm. Mon-Fri.
  Painters Hall Cafe is a Zero-Waste Cafe.  If you'd like to take out any of our delicious food offerings, please bring your own container.  Thanks for thinking 'Zero-Waste'!

Breakfast! 
We offer breakfast at Painters Hall Cafe, 9-11am

Veggie egg scramble with rosemary potatoes and fresh fruit $4.50

Or 

Multigrain pancakes served with fresh fruit  $3.50

Drinks

 Blackberry or Peach Lemonade, Blended Caramel-Coffee Smoothie, 

Irish Cream Latte, Flavored Tea Smoothies, Coffee (hot or cold brewed), teas & more.

 Salad
Fresh-picked carrots, radish, and greens all straight from our garden

served with a nasturtium vinaigrette  $7 
Add grilled chicken for $2

Sandwiches

(Gluten free bread options available)

Hellfire Chicken Sandwich  $8
Flame-grilled chicken, smoked paprika mayo, diablo cheddar and glasshouse spinach 

served on homemade focaccia 

Garden Pesto Veggie Sandwich  $7
Homemade pesto, fresh glasshouse spinach 

& assorted vegetables on ciabatta bread

Sandwich special:  Roasted Pork Sandwich $8

Slow roasted pork loin, glasshouse spinach 

with a house made ginger plum chutney on ciabatta bread

Soup
Roasted Pumpkin Ale Soup

Roasted, locally produced pie pumpkin combined with 

coastal Pelican Pub's Kiwanda Ale and cream.

A delicious, seasonal soup to keep you warm inside & out!

Cup $4  Bowl $6

  Dessert options:  
Ice-cream:  Peach-lavendar, peach-vanilla, or vanilla salted caramel
Sorbet: Blueberry-Almond or Strawberry-Tarragon

Wood Oven Fired Pizza - FRIDAY ONLY!

Gluten Free Crust available

Sausage & Goat Cheese

Sausage and goat cheese on home-made tomato marinara sauce

$11 whole/ $3.50 slice

Vegetarian Pizza

Housemade pesto with a rotating selection of glasshouse-fresh vegetables

$10 whole/$3.00 slice

Pepperoni Pizza
Classic pepperoni pizza on home-made marinara sauce with sharp cheddar cheese
$11 whole/ $3.50 slice